It was a real treat to meet Celine and the team at Jefferson's today.
Celine talked me through the multitude of tasty menu offerings and gave me a sneak peek into the ice cream making process. This new Balham business is really putting natural ingredients, quality products and sterling service at the heart of all they do.
Better yet, they will be serving hot breakfasts from September. If you need me, you know where I'll be!